After sharing the art of French pastry in our Parisian studios of Le Marais, Saint-Germain-des-Prés & Notre-Dame de Paris, we are thrilled to announce that Maison Fleuret is crossing the Atlantic.

In December 2025, our warm, intimate classes and signature French know-how will arrive in New York City. Soon, you’ll be able to experience the essentials of French bakery and pastry-making in our new SoHo atelier, a place designed to recreate the joy of family traditions, childhood flavors, and the timeless elegance of French craftsmanship.